Vol. 2 No. 03 (2026), Articles
Vol. 2 No. 03 (2026)

Determination of Total Flavonoid Content in the Fruits and Leaves of Viburnum opulus L. (Common Viburnum)

Articles
Published 30.09.2026
Sitora M. Khaydarova
Department of Chemistry, Faculty of Natural Sciences, Fergana State University, Fergana 150100, Uzbekistan
Mukammal Y. Imomova
Department of Chemistry, Faculty of Natural Sciences, Fergana State University, Fergana 150100, Uzbekistan
Yormukhamat G. Abduganiyev
Department of Chemistry, Faculty of Natural Sciences, Fergana State University, Fergana 150100, Uzbekistan
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Keywords

viburnum
apigenin
rabinin
rutin
hypolaetin
isorhamnetin
gallic acid
hyperazide
isoquercetin

How to Cite

M. Khaydarova, S., Y. Imomova, M., & G. Abduganiyev, Y. (2026). Determination of Total Flavonoid Content in the Fruits and Leaves of Viburnum opulus L. (Common Viburnum). J Open, 2(03), 30-34. https://doi.org/10.70728/jopen.be.0326.005

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Abstract

This article describes methods for analyzing the flavonoid content of Viburnum opulus L. (common guelder-rose) fruits and leaves. The results are presented in tables and diagrams. High-performance liquid chromatography was used to determine the vitamin content. The results are presented in tables and diagrams. A study of the flavonoid composition revealed that the fruits and leaves of this plant contain high amounts of rutin and gallic acid.

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References

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This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

Copyright (c) 2026 Sitora M. Khaydarova, Mukammal Y. Imomova, Yormukhamat G. Abduganiyev (Author)