Vol. 2 No. 02 (2026), Articles
Vol. 2 No. 02 (2026)

Determination of Total Flavonoid Content in the Fruits and Leaves of Viburnum opulus L. (Common Viburnum)

Articles
Published 30.06.2026
Mukammal Y. Imomova
Department of Chemistry, Faculty of Natural Sciences, Fergana State University, Fergana 150100, Uzbekistan
https://orcid.org/0009-0001-6784-1424
Yormukhamat G. Abduganiyev
Department of Chemistry, Faculty of Natural Sciences, Fergana State University, Fergana 150100, Uzbekistan
https://orcid.org/0000-0003-1940-7137
Sitora M. Khaydarova
Department of Chemistry, Faculty of Natural Sciences, Fergana State University, Fergana 150100, Uzbekistan
https://orcid.org/0009-0000-4188-6782
PDF

Keywords

viburnum
apigenin
rabinin
rutin
hypolaetin
isorhamnetin
gallic acid
hyperazide
isoquercetin

How to Cite

Y. Imomova, M., G. Abduganiyev, Y., & M. Khaydarova, S. (2026). Determination of Total Flavonoid Content in the Fruits and Leaves of Viburnum opulus L. (Common Viburnum). J Open, 2(02), 31-36. https://doi.org/10.70728/jopen.be.0226.006

Article Metrics

ACM ACS APA ABNT Chicago Harvard IEEE MLA Turabian Vancouver AMA

Download Citation

Endnote/Zotero/Mendeley (RIS) BibTeX

Abstract

This article describes methods for analyzing the flavonoid content of Viburnum opulus L. (common guelder-rose) fruits and leaves. The results are presented in tables and diagrams. High-performance liquid chromatography was used to determine the vitamin content. The results are presented in tables and diagrams. A study of the flavonoid composition revealed that the fruits and leaves of this plant contain high amounts of rutin and gallic acid.

PDF

References

Talwar, S., Sirohi, G., & Ojha, P. (2026). Medicinal Plants in Tropical Evergreen Forest. Ethano-Botanical Study of Medicinal Plants, 31–48. https://doi.org/10.37446/edibook182024/31-48

Howes, M.-J. R. (2018). The evolution of anticancer drug discovery from plants. The Lancet Oncology, 19(3), 293–294. https://doi.org/10.1016/s1470-2045(18)30136-0

Kershaw, J. A., Ducey, M. J., Beers, T. W., & Husch, B. (2016). Forest Mensuration. https://doi.org/10.1002/9781118902028

Golikova, V. (2023). Research of Antioxidant Activity of Aronia melanocarpa Fruits and Viburnum opulus Fruits. Edible Berries - New Insights. https://doi.org/10.5772/intechopen.1001147

Kazakova, R., Shekerbekkyzy, Z., Ibragimova, A., & Temiralieva, A. (2024). Content analysis, development and standardisation of choleretic agents based on medicinal herbal raw materials of Tanacetum and Achillea. International Journal of Minor Fruits, Medicinal and Aromatic Plants, 10(2), 10–23. https://doi.org/10.53552/ijmfmap.10.2.2024.10-23

Brown, J. (2019). Cambodia integrated nutrition, hygiene, and sanitation impact evaluation – endline [Dataset]. In (Editor), http://isrctn.com/. Springer Science and Business Media LLC. https://doi.org/10.1186/isrctn77820875

Konarska, A., & Domaciuk, M. (2017). Differences in the fruit structure and the location and content of bioactive substances in Viburnum opulus and Viburnum lantana fruits. Protoplasma, 255(1), 25–41. https://doi.org/10.1007/s00709-017-1130-z

Girgin, B. D., & Duman, E. (2025). Phytochemical properties of seeds and seed oils of Viburnum L. species. Journal of Food Composition and Analysis, 148, 108229. https://doi.org/10.1016/j.jfca.2025.108229

Dönmez, A., & Kadakal, Ç. (2024). Gilaburu (Viburnum opulus L.) mevasining bioaktiv birikmalarini issiq havoda quritish va parchalanish kinetikasi. Kimyo sanoati va kimyoviy muhandislik choraklik jurnali, 30(1), 59–72. https://doi.org/10.2298/ciceq220614011d

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

Copyright (c) 2026 Mukammal Y. Imomova, Yormukhamat G. Abduganiyev, Sitora M. Khaydarova (Author)